Veganaki

Our Philosophy:

• Inspired by Mediterranean cuisine, we convert traditional recipes into vegan while at the same time we experiment to creating new dishes.
• Our entire menu is made from ingredients that by their nature do not contain gluten. We even set up our own bakery where we freshly bake our pita breads, pizza base, etc.
• Every day we cook, like our mums at home, using the finest quality raw materials, thus having complete control over the final result. We do not use ready-made or highly processed products. Nothing junk with our food!
• Vegan food can be both delicious and healthy. We adopt healthy cooking methods. We don’t fry – we bake in the oven. We dropped unhealthy ingredients like sugar etc.